This refreshing dessert is fashioned to look like a glass of bubbling champagne, making it perfect for New Year's Eve. We thought it would be great for Valentine's Day as well.

Prep time: 20 Minutes Plus Chilling
Makes: 8 servings 

Ingredients:
1 tablespoon unflavored gelatin
2 cups cold white grape juice, divided
2 tablespoons sugar
2 cups champagne or club soda8 fresh strawberries, hulled

Directions:
* In a small saucepan, sprinkle gelatin over 1 cup cold grape juice.
* Let stand for 1 minute.
* Heat over low heat, stirring until gelatin is completely dissolved.
* Stir in sugar.
* Remove from the heat; stir in remaining grape juice.
* Cool to room temperature.
* Transfer gelatin mixture to a large bowl. Slowly stir in champagne or soda.
* Pour half of the mixture into eight champagne or parfait glasses.
* Add one strawberry to each glass.
* Chill glasses and remaining gelatin mixture until almost set, about 1 hour.
* Place the reserved gelatin mixture in a blender; cover and process until foamy.
* Pour into glasses. Chill for 3 hours or until set.

Source: Taste of Home's Holiday & Celebrations Cookbook